Whisky chip smoked cod, wrapped in Parma ham

In a mussel broth! 

Father's Day special

Chilled strawberry soup with floating meringue! 

Tonight's cocktail special

A strawberry and mint sangria to welcome Summer!

Today's seafood platter..

.... With razor clams in smoked garlic and chorizo butter, oysters, king scallops and prawns

Smoked guinea fowl with a pomegranate sauce

First batch of our treacle cured bacon now ready....

..... And on sale, selling quickly, so if your taste buds are tingling, get down quick!

Our surf 'n' turf special....

Black pudding potato cake, beef fillet, lobster ravioli, and a red wine and raspberry sauce.

Our burger of the day.......

Thai beef!  Now ready to be put through our mincer. Yummy!

FOH manager Alistair's handy work.....

Beef fillet carpaccio.....

With truffle salt, rocket, capers and Parmesan 

Come and have a glass of our home-made lemonade

Teriyaki glazed pork fillet......

With black pudding mash, pak choi, and our slow oven roasted tomatoes! 

That's our treacle cured bacon on the go

Cured with smoked salts, smeared with treacle, vacuum packed,

and let it sleep in the fridge for 14 days.......

Got some lovely sumptuous Shetland mussels....

.... On the menu

Busy morning.....

Made our lovely bread buns, smoked our garlic, and fed some lovely customers! All in a day's work

. 

We've just done the Fairy Glen walk in Rosemarkie.....

Can't recommend it enough! This is the end reward!