Thursday, 28 April 2016

Some specials from yesterday..

Pan fried monkfish, fennel and orange salad, and a hot and sour sauce! 


And a pint of King prawns with lemon and garlic aioli, very popular, all 5 portions went within 30 minutes of starting lunch service. 
We have more landing at Crofters bistro today for lunch, so form an orderly queue!!


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